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Menu
About Us
A message from our CEO
Food Poisoning Stories
Who We Are – Our History
Our Team
Our Work
Finances
Food Safety Coalitions and Partnerships
News/Alerts
Upcoming Events
Recent Recalls
Interviews in Food Safety
… the Continuing Story
News from STOP
Future Thinking Now
Food for Thought
Awareness
Do I Have Food Poisoning?
What is Foodborne Illness?
FAQ About Food + Safety
Types of Foodborne Pathogens
Bacteria
Viruses
Parasites
Eight Most Deadly
Safe Cooking and Storage
Long Term Consequences
Resources
Navigating a Foodborne Illness
Factsheets + Videos: Consumer Resources
Food Safety by State
Policy Work
Media Page
Programs
Online Peer Support
Share Your Story
Speakers Bureau
Alliance to STOP
Dave Theno Fellowship
Search
Search
Close this search box.
773-269-6555
Contact Us
DONATE
Food Recall Alerts
Search
Search
Close this search box.
About Us
A message from our CEO
Food Poisoning Stories
Who We Are – Our History
Our Team
Our Work
Finances
Food Safety Coalitions and Partnerships
News/Alerts
Upcoming Events
Recent Recalls
Interviews in Food Safety
… the Continuing Story
News from STOP
Future Thinking Now
Food for Thought
Awareness
Do I Have Food Poisoning?
What is Foodborne Illness?
FAQ About Food + Safety
Types of Foodborne Pathogens
Bacteria
Viruses
Parasites
Eight Most Deadly
Safe Cooking and Storage
Long Term Consequences
Resources
Navigating a Foodborne Illness
Factsheets + Videos: Consumer Resources
Food Safety by State
Policy Work
Media Page
Programs
Online Peer Support
Share Your Story
Speakers Bureau
Alliance to STOP
Dave Theno Fellowship
Menu
About Us
A message from our CEO
Food Poisoning Stories
Who We Are – Our History
Our Team
Our Work
Finances
Food Safety Coalitions and Partnerships
News/Alerts
Upcoming Events
Recent Recalls
Interviews in Food Safety
… the Continuing Story
News from STOP
Future Thinking Now
Food for Thought
Awareness
Do I Have Food Poisoning?
What is Foodborne Illness?
FAQ About Food + Safety
Types of Foodborne Pathogens
Bacteria
Viruses
Parasites
Eight Most Deadly
Safe Cooking and Storage
Long Term Consequences
Resources
Navigating a Foodborne Illness
Factsheets + Videos: Consumer Resources
Food Safety by State
Policy Work
Media Page
Programs
Online Peer Support
Share Your Story
Speakers Bureau
Alliance to STOP
Dave Theno Fellowship
Food Poisoning Stories
LOCATION
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South Carolina
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Texas
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DISEASE/DISORDER
Botulism
Campylobacter
Clostridium difficile (C. diff)
Cryptosporidium
Cyclospora
E. coli
Giardia
Hepatitis A
HUS
Listeria
Norovirus
Reactive Arthritis
Rotavirus
Salmonella
Shigella
Staphylococcus aureus
Toxoplasmosis
Trichinella
Unknown
Vibrio
SOURCE
Animals (pets, pet foods, livestock)
Dairy + Eggs
Establishment Serving Food
Fish + Shellfish
Fresh + Frozen Produce
Meat
Poultry
Prepared Foods
Raw (unpasteurized)
Ready-to-Eat Meats
Undetermined
Water
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